Harnessing Technology: Solving the Sector’s Real-World Challenges
From vertical farming to water recycling, see how Canadian innovators are rethinking the future of agriculture. See how leaders are using technology to improve sustainability, efficiency and food security.
The last day to register for tours is September 23.
- GoodLeaf Farms
- Livestock Water Recycling
Attire Requirements:
- Closed-toe, flat-bottom shoes
- Pants, no skirts
- No jewelry
PPE will be provided to all tour registrants on site.
Tour Information
GoodLeaf Farms is a 96,000 square-foot indoor vertical farm that grows fresh, pesticide-free greens year-round. Learn how Controlled Environment Agriculture works, the use of automation and how the company supports reliable, local food production by putting innovation at the forefront. Afterwards, visit Livestock Water Recycling, a Calgary-based company transforming livestock waste into recycled, clean water and nutrient-rich fertilizer that is repurposed, helping address challenges faced by farmers and reducing greenhouse gas emissions around the world.
About the companies
GoodLeaf Farms is a Canadian leader in growing fresh ready-to-eat greens grown year-round using state-of-the-art indoor vertical farming methods. With over 280,000 square feet of production across three farms, they are supporting the Canadian food system by utilizing technology to maintain ideal growing conditions to produce high quality greens, grown locally.
Livestock Water Recycling is an award-winning leader in manure treatment technology. Working with producers, they help livestock farmers turn animal waste into clean water, fertilizer and renewable natural gas feedstock, creating value for food producers. The Calgary company is leading the charge in helping farmers increase efficiencies while becoming more environmentally sustainable.
Transportation
Transportation to the facilities from Hotel Arts is included as part of your registration.
Please arrive at 12:30 PM in the lobby of Hotel Arts to sign in and for a brief orientation prior to departure.
Refreshments
Please note that light refreshments will be provided on the tour, however, participants are encouraged to eat beforehand and will be responsible for their own supper arrangements after the tour.
Safety
For safety purposes, registrants are required to dress according to the facility’s requirements. Please wear closed-toe, flat-bottomed shoes and wear full-length pants. Avoid skirts and do not wear jewelry. Personal Protective Equipment (PPE) will be provided at each facility and restrooms will be available at designated stops along the tour.
Language
Translators in French and Spanish will be available.
Accessible-friendly
Some walking involved. Please indicate whether you require the use of an elevator as there are some stairs.
Additional information:
As this tour includes a food-production facility, please do not attend if you are sick. Avoid bringing any food, drinks, gum, cigarettes, and smoking devices.
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The personal information collected is for the administration of the eServices program. This collection is authorized by section 4(c) of the Protection of Privacy Act (POPA). For questions about the collection of personal information, contact an eServices Information Officer by email at eservices@gov.ab.ca, by phone at 1-844-643-2788 or by mail at P.O. Box 11966, Station Main, Edmonton Alberta T5J 3L1.